Whipped Topping… Non nom nommy!

Posted on | January 3, 2009 | 2 Comments

Doesn’t this look yummy?

With a very few simple ingredients…….

And a good mixer (or a very strong & untiring arm) you can have this nomminess, too!

1/2 c dry milk powder
1/2 c cold water
1/2 t vanilla or lemon extract
2 T sugar

Whip milk powder & water together til soft peaks form, about 4 minutes.
Add extract & whip another 6-7 minutes.
Add sugar & whip another minute.

Simple, I tell ya!!! This does NOT store well in the fridge, so use immediately or chill shortly, then use very soon! This also quadruples or more in size, so PLEASE don’t do what I did & double the batch thinking it wouldn’t be enough. EEK!

Like this? You may also be interested in:

Not So Chocolate Mousse Mousse
Huevos Ranch-tatoes, erm... Rancheros


2 Responses to “Whipped Topping… Non nom nommy!”

  1. Tatersmama
    January 3rd, 2009 @ 4:10 pm

    Oh Joy ! It looks perfect ! Is it anything like Cool-Whip? I miss Cool-Whip something terrible, but I don’t like just plain whipped cream.
    It looks like it would make a perfect Chocolate Ripple cake !
    Have you ever heard of them?

  2. Shannon
    January 5th, 2009 @ 6:33 am

    Isn’t that mixer wonderful? 😀 The whipped topping looks delish!


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