Homemade Mayonnaise

Posted on | February 11, 2010 | 4 Comments

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Comments

4 Responses to “Homemade Mayonnaise”

  1. The Mom
    February 12th, 2010 @ 7:26 am

    Nice to see you back.

  2. Cathy
    August 4th, 2012 @ 8:41 pm

    It looks yummy. I follow the NT recipe and it seems a little runnier. Do you think the coconut oil makes it thicker?

  3. The Vintage Wife
    August 4th, 2012 @ 8:46 pm

    I think it does once it cools. You don’t want to do all coconut oil, though, because then it becomes rock hard. Ask me how I know, LOL. You may also want to try just adding more oil. I find that if mine is too runny (sometimes I’m too lazy to add the CO), if I continue to stream oil, it thickens up, too. Of course, depending on how much oil you add, then you may need to adjust your seasonings. I have an 8 year old taste tester that has been on the job for over 3 years now. He lets me know what it needs more of or if it’s “just perfect, Mom!”

  4. Jump Start Your Health With Coconut Oil (A Round Up of Over 80 Coconut Oil Recipes Plus Over 30 Informational Posts) Hybrid Rasta Mama
    July 19th, 2014 @ 11:36 pm

    […] Homemade Mayonnaise by Michaela at Living Vicariously Vintage […]

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